How a Restaurant Feasibility Study Works
Our mission is to furnish you with the essential insights and information crucial for making informed decisions in this competitive industry. Here’s a glimpse of the services we provide in the realm of restaurant feasibility studies:

Initial Consultation
During our initial consultation, we will work closely with you to gain a comprehensive understanding of the crucial economic factors that hold significant sway over the success of your business. These factors encompass guest volume, categorized by various day parts, guest average spending patterns, restaurant size-based seating capacity, sales category allocations, Cost of Goods Sold (COGS) projections, labor modeling, monthly sales forecasts, rent and tax estimations, and key assumptions regarding operating costs. This holistic assessment will serve as the well-informed foundation for your restaurant’s feasibility study, tailored specifically for your food and beverage or hospitality venture.Whether you’re starting a gastropub, or a pop-up bar, we will make sure we’re focused on all the right points for your business.

Financial Model
Drawing upon the valuable data gathered in our initial meeting, our team will embark on the meticulous construction of a comprehensive financial model tailored to your specific business needs. We’ll even support you through the process of defining your restaurant’s color scheme to make sure your ambience is appropriate for your part of the dining industry.
This detailed model will serve as the cornerstone of our follow-up meeting, providing us with a rich foundation for in-depth analysis and discussion. During this collaborative session, we will delve into the intricacies of the model, explore various scenarios, and engage in a comprehensive review. This process ensures that we not only thoroughly understand the financial landscape of your restaurant or hospitality project but also that you have a clear and actionable roadmap to guide your decisions in this dynamic industry. Your financial model will be ready for success whether you’re seeking consultation in Seattle, Portland, or Chicago.
Feasibility Tools

Restaurant Pro-Forma
A simple yet powerful tool for restaurant owners. Our custom designed template helps you easily manage and understand your restaurant’s finances, helping you make smart decisions for a successful future. With this straightforward and reliable template, take the guesswork out of your projections and confidently steer your restaurant toward sustainable growth and profitability.